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Innovative Award

From Red Velvet Cake to Pigs N Taters, Hammond’s Brings Fresh Flavors to Gourmet Chocolates

Award-winning line expands with six new bars

DENVER, CO – Hammond’s Candies is expanding its line of award-winning gourmet chocolate bars with six new flavors that range from rich and classic to fun and quirky. “Double Chocolate Truffle”, “Red Velvet Cake”, “Chocolate Crisp”, “The Cookie Jar”, “Caramel Mocha”, and the uniquely sweet and salty “Pigs N’ Taters” will join such flavors as “ Peanut Butter and Jelly Sandwich Milk Chocolate Bar,” -- named Most Innovative New Product of the Year in 2012 by the National Confectioner's Association.

“We’re seeing extraordinary growth in the popularity of this line of chocolate bars,” said Andrew Schuman, Hammond’s president and CEO. “The flavors hit a nostalgic note, but address a modern appetite. And they’re packaged beautifully so the candy experience encompasses taste, smell and sight. They’re designed to be a genuine sensory treat for any chocolate lover.” 

Hammond’s built its reputation on the creation of stunning, hand-pulled candy canes and lollipops. Its diverse line of delicious milk and dark chocolate bars was launched in YEAR and carries on the Hammond’s tradition of respect for candy’s very special appeal.

The new chocolate bar flavors are made to the company’s exacting standards: all-natural ingredients, including pure cane sugar, real milk and cream, and naturally-sourced flavors. “Double Chocolate Truffle” and “Red Velvet Cake” include rich ganache that captures their signature flavors. “Chocolate Crisp” is made with crispy rice for a satisfying crunch, while “The Cookie Jar” takes a twist on a classic with cookie bits of all kinds in white chocolate. “Caramel Mocha” softens sweetness and adds depth with a hint of coffee and “Pigs N’ Taters” provides a sinful mix of chocolate, potato chips and crispy kosher bacon bits. All are beautifully presented in Hammond’s award-winning packaging, making them perfect for gifts and special treats.

Visit Hammond’s in May at the Sweets and Snacks Show in Chicago to see the entire line of gourmet chocolate bars, caramel and marshmallow confections, and classic candies.  More information is available at www.hammondscandies.com, or by calling 1-800-CANDY-99 (1-800-226-3999).  Follow Hammond’s Candies on Facebook at http://www.facebook.com/hammondscandies and now on Pinterest at http://pinterest.com/hammondscandies/.


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